Lunch Menu

DAILY HOUSE-MADE SOUPS

Served with Bread
12 oz. Cup: $3.95 Pint: $4.95

SALADS

GINGER & THYME GRILLED SHRIMP
Served over an Asian noodle salad with colorful vegetables and tossed in a hot and sour vinaigrette
$10.25

SPICY SEARED CHICKEN SALAD
With romaine lettuce, roasted corn, poblano peppers, cornbread croutons and crispy tortilla strips, tossed with a creamy Southwestern dressing
$9.50

HOUSE SALAD
Baby lettuce tossed with an assortment of fresh vegetables and kitchen-made croutons, dressed with a wild herb and opal basil vinaigrette
$7.95

CRISPY FRIED CALAMARI SALAD
Dusted with Romano cheese and black pepper, served on a pile of arugula with fresh mozzarella and poached tomatoes and finished with a poached shallot balsamic vinaigrette
$10.25

SPINACH & HOUSE-SMOKED SALMON SALAD
With warm goat cheese croutons, shaved fennel and shaved red onion, dressed with a scallion-citrus vinaigrette
$10.25

COLD SANDWICHES

TURKEY CAESAR WRAP WITH A TWIST
Romaine lettuce, oven-dried tomatoes, pine nuts, croutons and Caesar dressing
$8.25

TURKEY & VERMONT CHEDDAR SANDWICH
With sweet apple slices, autumn-flavored mayonnaise and red leaf lettuce, grilled on country white bread
$8.50

PASTRAMI MAMI
with Parrano cheese, red leaf lettuce and maple mustard on Multi-grain bread
$7.50

ROASTED FRESH BREAST OF TURKEY
With black pepper mayonnaise, avocado and tomato on black bread
$7.25

CARIBBEAN CLUB
Roasted turkey, ham, Muenster cheese, fried egg, lettuce, tomato, bacon and chili mayonnaise on toasted white bread
$8.50

CIABATTA SLAMMER
Mozzarella, tomato, prosciutto, red leaf lettuce, fresh basil and kalamata olive paste
$8.25

THE ANTIPASTO
Grilled portobello mushrooms, eggplant, roasted peppers, marinated artichoke hearts, tomato, olive spread and red leaf lettuce on Tuscan bread
$8.25

HOT SANDWICHES

BRUSCHETTA CHICKEN
Breaded chicken with fresh bruschetta and melted provolone on a jumbo croissant
$8.75

PORTOBELLOWICH
Grilled portobello mushroom on a toasted onion roll with herb Boursin cheese, baby spinach, onion confit and marinated tomatoes
$8.75

GRILLED CHICKEN SALAD
Chicken salad folded between marble bread with Muenster cheese, grilled golden and served with fennel-onion slaw
$8.50

MUMF’S PANINI
Fresh mozzarella, garlic roasted zucchini, basil and tomato on focaccia bread with sun-dried tomato pesto
$8.75

GRILLED CHICKEN & VEGETABLE WRAP
Assorted grilled vegetables with baby lettuce, corn and tomato salsa and pepper jack cheese, rolled in a spinach-flavored tortilla and dressed with roasted onion mayonnaise
$8.95

ONE SERIOUS HAMBURGER
With grilled red onions, beefsteak tomatoes, baby greens, chipotle aïoli and choice of cheese, all on a kaiser roll, served with seasoned french fries
$8.75

THE HODGEWICH
Grilled breast of chicken sandwiched between bastone bread with salsa mayonnaise and jack cheese
$8.65

HANGER STEAK SANDWICH
Sliced steak atop a soft French roll with melted onions, horseradish mayonnaise and red leaf lettuce, served with seasoned french fries
$9.00

OTHER STUFF

FRIED VEGETABLE SPRING ROLL
Served with a mango and golden raisin basmati rice salad
$8.95

CHICKEN BREAST QUESADILLA
Sharing the plate with true tomato salsa and cilantro-lime sour cream
$7.95