Wednesday, May 27th, 2015

 

SOUPS

*Spicy Potato & Cheese

*Cream of Broccoli

Cup: $4.25 Bowl: $5.25

 

 

*Mexican-American Pastrami Wrap

Folded with avocado, true tomato salsa, caramelized onions and peppers, demi-glaze, cilantro, cheddar & American cheeses. Served with a side of giant garden asparagus and French beans, sautéed with garden mint and grape tomatoes $12.95

 

*Panko Flounder Sandwich

with fresh squeezed lemon juice, grilled onion, red leaf lettuce, beefsteak tomato, with citrus-piri piri aioli Sided with garden greens salad, dressed with a cilantro-tomato vinaigrette $14.95

 

*Grilled Pesto Mahi Filet Salad

Over Garden mixed lettuces, with wild rice, goat cheese, house croutons, sun-dried tomatoes, olives, and haricot verts. Dressed with a toasted fennel & tomato vinaigrette $14.95

 

*Meatball Parmesan

Tender beef folded with garlic, herbs, onions, Romano cheese & basil. Served on toasted bread with caramelized onions & roasted peppers, mozzarella cheese & marinara sauce. Served with side of sautéed purple Irish broccoli leaves with lemon zest and shallots. $11.95

 

 

 

 

 

 

** Mumford's serves lunch until 4:00 Monday-Saturday. Our kitchen closes every day at 4:00 **