Standard Catering Menu

POLICY FOR FULL-SERVICE CATERING
Mumford’s Culinary Center is a full-service catering company. The amount and type of service you require will of course depend on the style of your event, your needs and your budget. We offer full-service catering and event coordination at your location. Delivery, drop-off and carry-out services are available. We can do as much or as little for you event as you’d like. The menu choices shown here offer a starting point for your selection, but we’re happy to customize a menu for you.

SERVICE
Your menu selection and style of service desired will determine the cost of labor. There is a $165.00 service fee per server/chef/bartender up to 6 hours (with a minimum of 4 hours). (Note that service for weddings is up to 7 hours.) Server/chef/bartender fees are paid separately from food bill.

PRICING
When using our full-service menu, your event will be priced per person. When using our pick-up/take-out menu, your order will be itemized. (If you choose to itemize your full-service event, a 5% usage charge for equipment applies.)

RENTALS
We will gladly coordinate all of your rental needs, whether simple or elaborate.

BEVERAGES
We can help coordinate your beverage needs, ensuring optimal serving temperatures. We also offer referrals to liquor stores in your area.

DEPOSITS & PAYMENTS
A credit card number is required for confirmation of contract. We accept cash, checks, VISA, MasterCard and American Express. For credit card payments, a 3% surcharge applies for totals over $200.00. All payments for services rendered must be paid at the end of y our event, unless prior arrangements have been made with Chris Mumford.

GUARANTEE
The total number of people in attendance at your event is required 7 days prior to the function. This total will be considered final and is not subject to reduction. Should your guest count increase, you will be billed for additional guests at the rate agreed upon in the contract.

POLICY FOR CORPORATE CATERING
Mumford’s Culinary Center is a full-service catering company.
Delivery, drop-off and carry-out services are available for corporate functions.
We can do as much or as little catering for your function as you’d like.
The menu choices shown here offer a starting point for your selection, but we’re happy to customize a menu to meet your specific needs.

  

Salad Platters

Small bowl (4 lbs.): Serves 8–12 people / Large bowl (8 lbs.): Serves up to 20 people. (Weights do not apply to lettuce-based salads)

ASIAN NOODLE SALAD*
Snow peas, broccoli, shiitake mushrooms and other seasonal vegetables, tossed with Asian pan noodles and dressed with a citrus-soy vinaigrette
Small: $39.00 / Large: $71.00

SOUTHWESTERN GRILLED POTATO SALAD*
Grilled red bliss potatoes, tossed with colored peppers, chiles and scallions in a cilantro-sherry vinaigrette
Small: $39.00 / Large: $75.00

TOMATO & CUCUMBER SALAD*
With avocado, fresh mozzarella and red onion, dressed with a roasted red pepper vinaigrette, all over baby lettuce
Small: $39.00 / Large: $71.00

ORZO PASTA SALAD*
With oven-dried tomatoes, roasted zucchini, fennel, onions and toasted pine nuts, dressed with a tomato-citrus vinaigrette
Small: $39.00 / Large: $71.00

SPINACH SALAD
With shaved fennel, bacon, cherry tomatoes, feta cheese and fresh mushrooms, dressed with a tarragon and rice wine vinaigrette
Small: $34.00 / Large: $65.00

BABY LETTUCE SALAD*
Tossed with baby green beans, sliced red cabbage, grated carrots, shaved fennel and herb croutons, dressed with an opal basil and wild herb vinaigrette
Small: $34.00 / Large: $68.00

JERSEY TOMATO SALAD (JULY–SEPTEMBER)*
Ripe local tomatoes tossed with artichoke hearts, hearts of palm, roasted peppers, imported olives, red onions and parsley, dressed with a basil balsamic vinaigrette
Small: $45.00 / Large: $87.00

CAESAR SALAD WITH A TWIST*
A classic Caesar salad, topped off with Romano cheese crisps, toasted pine nuts and oven-dried tomatoes
Small: $41.00 / Large: $73.00

GRILLED CHICKEN CAESAR SALAD
A classic Caesar salad, topped off with grilled chicken strips, Romano cheese crisps, toasted pine nuts and oven-dried tomatoes
Small $49.00 / Large $89.00

JICAMA SALAD*
With red onion, colored peppers and cilantro, dressed with a lime and honey vinaigrette
Small: $39.00 / Large: $72.00

ROTELLE PASTA SALAD*
With tomatoes, cucumbers, scallions, peppers and fresh mozzarella, in a lemon-dill dressing
Small: $39.00 / Large: $71.00

PENNE PASTA SALAD*
With broccoli, fresh tomatoes, roasted red peppers and pesto dressing
Small: $39.00 / Large: $71.00

MEDITERRANEAN SEAFOOD SALAD
A combination of poached lobster, sea scallops, shrimp and squid, tossed with black and green olives, artichoke hearts, hearts of palm, roasted red peppers, red onions and basil, all marinated in a balsamic vinaigrette (4 lb. minimum)
$33.00/lb.

TRADITIONAL RUSSET POTATO SALAD*
With green olives, eggs, parsley and Dijon mayonnaise
Small: $41.00 / Large: $78.00

NEW POTATO SALAD
With double-smoked bacon and onions, with a sour cream, buttermilk and honey mustard dressing, topped with crumbled Gorgonzola
Small: $41.00 / Large: $78.00

CUCUMBER, OLIVE, TOMATO & FETA CHEESE SALAD*
With lemon-oregano dressing
Small: $39.00 / Large: $72.00

SPICY SEARED CHICKEN SALAD
With romaine lettuce, fresh roasted corn, poblano peppers, cornbread croutons and crispy tortilla strips, tossed with a creamy Southwestern dressing
Small: $49.00 / Large: $87.00

BARLEY & ROASTED VEGETABLE SALAD*
With molasses-balsamic vinaigrette
Small: $42.00 / Large: $79.00

THREE BEAN SALAD*
Black beans, white beans and chickpeas tossed with assorted diced vegetables and roasted corn, then dressed with a cilantro and scallion rice wine vinaigrette
Small: $39.00 / Large: $72.00

RED BLISS POTATO & BABY GREEN BEAN SALAD*
With celery, scallions, yellow peppers and black olives, dressed with caraway-mustard vinaigrette
Small: $39.50 / Large: $73.00

ORECCHIETTE PASTA SALAD*
Tossed with asparagus tips, baby green beans, smoked yellow peppers, artichoke hearts and green fennel olives, in a creamy mustard-tarragon dressing
Small: $41.00 / Large: $78.00

BOW-TIE SALAD
With fresh snow peas, smoked ham, colored peppers, cured olives, roasted eggplant and sun-dried tomatoes, in a creamy Romano cheese dressing
Small: $39.00 / Large: $73.00

ITALIAN CHOPPED SALAD
Romaine lettuce, grape tomatoes, cured ham, dried salami, garbanzo beans, mozzarella cheese, black olives and roasted red peppers, tossed in a lemon-basil dressing
Small: $49.00 / Large: $87.00

CUMIN-SEARED CHICKEN & AVOCADO SALAD
With grape tomatoes and a citrus vinaigrette
Small: $49.00 / Large: $87.00

LINGUINI SALAD*
With olives, artichokes, mozzarella cheese, cherry tomatoes, hearts of palm and sweet cherry peppers, tossed with a toasted garlic vinaigrette
Small: $41.00 / Large: $78.00


*Denotes vegetarian item
Please let us know of any food allergies. Mumford's cannot be held responsible if we are not made aware of dietary restrictions.